Description
This Crockpot BBQ Chicken Mac & Cheese elevates the classic dish with tender chicken and smoky BBQ sauce for a comforting and delicious meal.
Ingredients
Scale
- 2 cups cooked macaroni
- 2 cups shredded chicken (rotisserie or grilled)
- 1 cup BBQ sauce
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup cream or milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Mix the cooked macaroni, shredded chicken, BBQ sauce, garlic powder, onion powder, and a generous sprinkle of salt and pepper in your crockpot.
- Pour in the cream or milk and mix gently until everything is seamlessly combined.
- Top with the shredded cheddar and mozzarella cheeses.
- Cover your crockpot and set it to low, cooking for 4-6 hours.
- Stir once cooked and serve warm.
Notes
Feel free to swap out the BBQ sauce for something spicier or sweeter, and try adding different types of cheese for a unique twist.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 10g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg