Description
A vibrant and creamy delight, this Mexican street corn cup is bursting with flavors, featuring sweet corn, zesty lime, and a smooth, tangy dressing. Perfect for any occasion.
Ingredients
Scale
- 4 cups corn (fresh or frozen)
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1/2 cup cotija cheese, crumbled
- 1 clove garlic, minced
- 1 teaspoon chili powder
- 1 lime, juiced
- Fresh cilantro, chopped (for garnish)
- Salt and pepper to taste
Instructions
- In a large bowl, combine the corn, mayonnaise, sour cream, cotija cheese, minced garlic, chili powder, and lime juice. Stir gently but thoroughly, ensuring that each ingredient harmonizes beautifully.
- Season the mixture with a sprinkle of salt and pepper to taste. Take a moment to savor the blend; feel free to adjust the seasoning based on your personal preferences.
- Mix everything until well combined, reaching a creamy consistency that envelops each kernel in lusciousness.
- Serve this exciting mixture in individual cups or small bowls for an eye-catching presentation that invites everyone to dig in.
- Garnish with freshly chopped cilantro, adding a burst of vibrant flavor and an appealing visual.
Notes
For a smoky flavor, try grilling or roasting the corn. Customize with diced jalapeños or avocado for extra taste.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 3g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg