Description
A delicious blend of garlic bread topped with tender chicken and creamy Alfredo sauce, baked to perfect cheesy goodness.
Ingredients
Scale
- 1 loaf garlic bread
- 2 cups cooked chicken, chopped
- 1 cup Alfredo sauce
- 1 cup shredded mozzarella cheese
- Fresh parsley for garnish (optional)
Instructions
- Preheat your oven according to the garlic bread package instructions.
- Prepare the garlic bread on a baking sheet. Bake for about 8-10 minutes, or until golden and crispy.
- Mix the chopped cooked chicken with the Alfredo sauce in a mixing bowl.
- Spoon the chicken and Alfredo mixture generously over each slice of garlic bread.
- Add shredded mozzarella cheese over each slice.
- Bake again for about 5-7 minutes, until the cheese is melted and bubbly.
- Garnish with fresh parsley just before serving.
Notes
Store leftovers in an airtight container for up to 3 days. For best results, reheat in the oven or air fryer to maintain crispness.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 21g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 75mg